porridge for kids
A healthy and fully loaded porridge for toddlers made from 9 ingredients ( including medicinal herbs)
Cooking Time
15min
Prep Time
30 min
Serves
20
Categories
Baby food
Cooking tools used
Mixer Grinder
Cuisines
Indian
Ingredients
Main Section
short-grain rice
1
cup
Whole wheat
1
cup
Whole Finger Millet
1
cup
Almonds
1
cup
Moong Dal
1/2
cup
Vacha
1/2
inch
( Acorus calamus )Half inch piece. Dried and Powdered.
Toor Dal
1/2
cup
Step 1
Carefully wash all the ingredients seperately and sun dry it for about 3 days.
Step 2
Powder it using a mixer grinder. Mix it and keep it stored in an airtight container.
Step 3
Mix 2 - 3 tbs in 1 glass of milk and boil it while continously stirring. Add jaggery/honey for sweetening purpose. The consistency should be that of a porridge.
Feed the baby. Increase the quantity of the powder as per your need.
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