Rasam

This is a wonderful dish for mango lovers. It's is good to eat with white rice.

This is a simple pepper rasam recipe which is does not use dal. Also it uses sambar powder which is pretty unique in a rasam recipe.

Milagu rasam / Pepper Rasam is a spicy variant of South Indian rasam recipes and it is often used to alleviate the symptoms of common cold.

An indian dal soup.

Rasam is a super soup for cold and weight loss. This recipe is prepared by using spices like pepper and cumin seeds.

Simple south Indian style tomato rasam

Simple moong dal rasam with coconut and lemon

Saaru is a term typically used in kannada to describe a less loosened gravy. Almost like a rasam.

It is a kind of rasam but not completely a rasam. It is a dish which is taken with rice with dal(Toor Dal).

It is a famous South Indian side dish.

Rasam is basically a spicy sour hot soup that can be served with meals.

This type of Rasam is prepared by using ginger n lemon. Dal n tomatoes r used.