kerala style potato stew - quick recipe with canned coconut milk

Name: Kerala Style Potato Stew - Quick recipe with canned coconut milk
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Indian - Kerala
Ingredients: 3 unit potato; 2 unit red onions; 5 unit green chillies; 2 cups coconut milk; 1 unit ginger; 1 bunch curry leaves; 1 tbsp coconut oil; 1 tsp sugar

Coconut gravy with potato. Goes well with idli or dosa.

@shilpa-gopalakrishnan

Cooking Time

15min

Prep Time

10 min

Serves

Categories

Lunch

Breakfast

Dinner

Cooking tools used

Pressure Cooker

Cuisines

Indian - Kerala

Ingredients

Main Section

potato

3 unit

medium sized

red onions

2 unit

medium sized

green chillies

5 unit

coconut milk

2 cups

ginger

1 unit

1 - 2 inch piece

curry leaves

1 bunch

coconut oil

1 tbsp

sugar

1 tsp

optional

Cooking Instructions / Authors Directions

Prep

red onions

2 unit

medium sized

potato

3 unit

medium sized

ginger

1 unit

1 - 2 inch piece

green chillies

5 unit

Step - 1

Step - 2

Step - 3

Step - 4

Step - Pressure cook the vegetables

potato

3 unit

medium sized

ginger

1 unit

1 - 2 inch piece

red onions

2 unit

medium sized

Step - 1

Step - Cook Potato Stew

potato

3 unit

medium sized

coconut milk

2 cups

sugar

1 tsp

optional

Step - 1

Step - 2

Step - 3

Garnish

coconut oil

1 tbsp

curry leaves

1 bunch

Step - 1

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