Hungry Democracy
Bhatura / Puffed Fried Indian bread

bhatura / puffed fried indian bread

Try this street style bhatura recipe at home and have it with chole/chickpea curry

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Cooking Time
10min
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Prep Time
5 min
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Serves
4
Categories
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Cuisines
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Ingredients
Main Section
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All purpose flour
500 gms
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Semolina icon
Semolina
1 cup
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salt
1/2 tsp
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baking soda
2 pinch
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curd
4 tbsp
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oil
5 cup
Step 1
Take a bowl, add 500 gms all purpose flour, 1/2 cup semolina/sooji, 1/2 tsp salt, 4 tbsp curd, 2-3 tbsp oil, mix it well with hands and add warm water slowly to knead a soft dough and leave it for 2 hours
Step 2
Heat 5 cups oil in a cookware
Step 3
Now make dough balls of 50 gm and spread it with your hands or with the roller(apply dry all purpose flour to avoid sticking) into a round shape or oval shape and put this in the oil and deep fry it from both side
Step 4
Bhatura is ready, serve it hot with chickpea curry and pickle
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